Whether it’s Cinco de Mayo or in the middle of a hot summer night, salsa is the perfect go-to solution for a tasty, flavorful, no “cooking” required recipe. It’s more assembly than cooking, easy peasy!

This sangria is bright, fresh, and fruity! 

We love making it overnight and letting all the flavors come together, but if you can’t wait it can be ready in just...

Ingredients

• 2/3 cup semisweet chocolate chips
• 2/3 cup dry red wine (merlot, shiraz, cabernet sauvignon)
• 1/2 cup milk
• 1/2 cup half and half
• 2 tablespoons sugar, optional (see notes)
...
share :
read more